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Savoring Outlander (Virtual Event)
March 26, 2021 - April 30, 2021
Join Tryon Palace for this exclusive program with professional cook and author Theresa Carle-Sanders to celebrate her second companion cookbook: Outlander Kitchen :To the New World and Back Again.
During this presentation, you’ll tour Tryon Palace’s Kitchen Office to learn about what cooking was like in the Colonial era. This modern c. 1770 kitchen featured state-of-the-art conveniences for its time.
Outlander Series’ Governor Tryon, Tim Downie, will also make an appearance in an exclusive Q&A session.